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| Product Name: |
Gellan gum low acyl food addittive
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| Supply Ability: |
500tons per year |
| Related proudcts |
stabilizer, gellan, ingeridents, |
| Specifications |
food grade |
| Price Term: |
FOB CIF CNF |
| Port of loading: |
shanghai |
| Minimum Order |
25KGS |
| Unit Price: |
$575 |
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Gellan Gum is a kind of extra cellular polysaccharide excreted by microorganism Pseudomonas elodea.It is a linear structure with a repeating unit of tetrasaccharide.As emulsifier,suspension agent,thickener,stabilizer, gelling agent, tissue culture medium,film former and lubricant,gellan gum has been widely used in over 20 fileds, such as food, cosmetics, ***ergent, ceramics, petroleum exploration and coating for chemical industry, it is considered as one of the most advanced food additive in the world.
Specifications£º
Items Index
Appearance White powder
Gellan Gum content(%) 85.0¡ª108.0
Loss on drying(%) ¡Ü15.0
Lead(mg/kg) ¡Ü2.0
Particle size(%) 60 Mesh ¡Ý95
Tran***rency(%) ¡Ý85
Gel strength(g/c©O) ¡Ý800
Ash(%) ¡Ü15
PH(1% Solution) 5.0¡ª7.0
Bacterium account(CFU/g) ¡Ü10000
Coliforms(MPN/100g) ¡Ü30
Yeast and mould(CFU/g) ¡Ü400
Salmonella 0/25g
Applications£º
Low Acyl Gellan Gum is white powder.
1.The solution made by low acyl gellan gum is clear and with high tran***rency.
2.The gel strength of low acyl gellan gum is higher.
3.The gels formed by low acyl gellan gum are brittle and with high tran***rency.
4.Low Acyl Gellan Gum is perfect gelling agent and suspending agent.
5.The application of gellan gum should be in addition with KATIONS( Ca, Mg, Cl, and so on).
6.Gellan Gum is soluble in cool water but need to heat up to 85C-90C for throughly dissolved.
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| Company: |
Dancheng caixin sugar industry Co,.Ltd.
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| Contact: |
Mr. gao peng |
| Address: |
No.43, Xinhua Road, Dancheng County |
| Postcode: |
477150 |
| Tel: |
86 394 3222606 |
| Fax: |
86 394 3222606 |
| E-mail: |
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